Bakery
All pastries and desserts are hand made in house using the highest quality ingredients.
MORNING PASTRIES
$4.00
Cinnamon Roll
Our yeast dough breakfast roll is baked with layers of European style butter, cinnamon sugar and finished with a vanilla bean glaze.
$4.00
$3.75
Cream Cheese Danish
Buttery, flaky dough is filled with not-too-sweet cream cheese and finished with an Italian imported, apricot glaze.
$3.75
$3.75
Fruit Danish
Our Cream Cheese Danish (see description above) gets finished with glazed fresh fruit. Fruit changes seasonally.
$3.75
$3.00
Gluten-Free Muffin
Our muffins are baked fresh with Bob’s Red Mill Gluten Free 1-to-1 Baking Flour. Flavors change daily. *Not made in a gluten-free facility.
$3.00
$3.75
Chocolate Croissant
Valrhona French Chocolate wrapped in buttery, flaky croissant dough, baked until golden brown.
$3.75
$3.75
Pimento Cheese Croissant
Buttery, flaky croissant topped with our signature Pimento Cheese, made with hand grated, aged white cheddar.
$3.75
$4.50
Rustic Fruit Tart
Our version of a fruit pie, our open faced tart is filled with Granny Smith apples mixed with the spring and summer’s best berries, in autumn we switch to tart cranberries.
$4.50
$4.50
Coffee Cake
Our classic coffee cake is not too sweet, topped with a brown sugar and oat streusel. Flavors change weekly. *Served Friday & Saturday.
$4.50
Seasonal Pastry Selection*
Our seasonal pastries vary in ingredient and price see store for details
All pastries and desserts are hand made in house using the highest quality ingredients.
LUNCH DESSERTS
$4.00
Oatmeal Cream Pie Cookie
Crunchy, buttery brown sugar and oat packed cookies are sandwiched with buttercream made with European style butter and pure vanilla extract.
$4.00
$4.50
Chocolate Pie
Our luxurious Chocolate Pie is made with Belgian chocolate, heavy cream, fresh eggs and pure vanilla extract, baked in a flaky pie crust.
$4.50
$4.50
Seasonal Specialty Pie or Tart
While Chocolate Pie is available every day regardless of the season we try to offer what we consider best captures the current season: in spring we feature French Coconut Pie; in summer, Key Lime Pie; autumn and winter we offer Maple Custard Pie. For Thanksgiving and Christmas we bake our decadent Pecan Pie.
$4.50
$5.50
Cheesecake
Our not too sweet cream cheese batter is prepared classic style or layered with a variety of cookies and bars. Flavors change daily.
$5.50
$5.50
Seasonal Specialty Cakes
Baked in small batches, filled with buttercream and sometimes mousse. These flavors change monthly to reflect the current season.
$5.50
SPRING OFFERINGS
Please call The Table to place your special order | 336.736.8628
Pies & Cakes
Great for group gatherings!
$25
9” French Coconut Pie
The arrival of our French Coconut Pie is a sure sign our bakers are itching for spring. This enduring favorite marries rich vanilla bean custard with not too sweet coconut, baked to golden perfection in a crisp tart dough shell.
$25
$25
9” Chocolate Pie
We’ve been making it since the beginning and it’s available all year. Our decadent Chocolate Pie is made with Belgian chocolate, heavy cream, fresh eggs and pure vanilla extract, baked in a buttery crust. All of our pies our baked in small batches in our stone oven.
$25
$65
9” Coconut Cream Cake
Delicate layers of vanilla cake embrace a whipped pastry cream filling with sweetened coconut! The cake is then adorned with velvety vanilla buttercream and sprinklings of shredded coconut for a harmonious blend of creamy and coconutty flavors.
$65
$65
9” Robin Egg Cake
Songbirds beckon the arrival of Spring and so does this delectable cake, inspired by the classic robin egg candy. Dive into layers of decadent chocolate cake, velvety vanilla buttercream and delightful layers of malted buttercream!
$65
$60
9” Vanilla or Chocolate Cake with Buttercream:
Choose Buttercream Flavor: Chocolate | Caramel | Cream Cheese | Peppermint | Vanilla or Raspberry
$60
Morning Pastries
Great for group gatherings!
$36
12” Rustic Tart of Apples with Blueberries
This open-faced pastry is the perfect centerpiece at your next gathering! The crisp, tart fruit is baked into a semi-sweet dough (pate sucree) that is flakey yet sturdy to give you so much flavor and texture in just one bite! This is a statement centerpiece at your next gathering.
$36
$45 ($15 ea. x 3)
9” Coffee Cake
Flavor changes weekly. Ask our bakery team. *Minimum order of 3 required.
$45 ($15 ea. x 3)
Cookies
Great for gift-giving
$33 ($5.50 ea. x 6 min.)
Shortbread
Sweet & simple, our bagged signature shortbread is perfection. Minimum order of 6 required.
$33 ($5.50 ea. x 6 min.)
*Please be advised that food prepared here may contain or come in contact with these ingredients - milk, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish. If you have a food allergy or special dietary requirement please inform our Table team.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
Have a Special Request?
Thank you for wanting The Table to be apart of your special occasion!
Call The Table to Place Your Order:
336.736.8628
Allow at least 2 business days for order to be filled once confirmed. Thank you!
PIES ARE NOT PRE-CUT OR GARNISHED.
If you want your pie precut & garnished, you may buy it in-house, per slice, the day-of.
